Food Preparation Equipment | Commercial Electric Meat Bandsaw, 1100W Stainless Steel Countertop Bone Sawing Machine, Workbeach 19.3″ x 15″, 0.16-7.9 Inch Cutting Thickness, Frozen Meat Cutter with 6 Blades for Rib Pork Beef

Description

Stable & Efficient: The 1100W pure copper motor provides impressive power, and the sharp stainless steel saw blade, along with precision gears, ensures a cutting efficiency of up to 441 lbs/H. Our electric bone cutting machine cuts smoothly without jamming, allowing you to easily cut various hard bones and frozen meat with a gentle push.
Precise & Even: The stainless steel worktable provides a cutting surface with precise scale lines. You can adjust the desired thickness more accurately as needed. The commercial bone cutting machine can accommodate large pieces of lamb leg bones and beef leg bones. The cutting thickness can be adjusted from 0.16 to 7.9 inches, allowing for excellent results with thin ham slices or thick chunks of bone.
Sturdy & Durable: Crafted with sturdy aluminum alloy and reinforced stainless steel, this bone saw machine is built to last. It comes with six sharp saw blades that can easily cut through various bones and frozen meat. Its wear-resistant and scratch-resistant design ensures long-lasting durability without rusting, providing you with extended usage.
Safe Operation: Designed with safety in mind, this machine features a one-button switch for convenient operation. The stainless steel pusher plate and pusher rod keep your hands safely away from the sharp saw blade during the cutting process. Enjoy peace of mind while achieving excellent cutting results.
Wide Applications: Our commercial electric meat bandsaw is ideal for cutting ribs, venison, beef bones, lamb bones, frozen fish, and more. Suitable for restaurants, meat franchise stores, supermarkets, meat processing plants, seafood processing plants, slaughterhouses, etc.