Food Preparation Equipment | Commercial Meat Tenderizer, Heavy Duty Stainless Steel Meat Tenderizer Machine, Quick and Easy Manual Operation Kitchen Tool, 5.8″ Feed Port for Beef, Turkey, Chicken, Pork, Steak, and Fish

Description

Effortless Gourmet Cooking: Experience the ease of gourmet cooking with our premium manual meat tenderizer. Whether you’re working with chicken breasts, steaks, or venison, it handles it all effortlessly, making meal preparation both simpler and more efficient.
Highly Efficient Tenderizing, Faster Results: Our manual tenderizer tool features an optimized blade module design, equipped with 31 blades for uniform cutting and efficient tenderizing. With its 420 stainless steel gears, that are wear-resistant and anti-corrosive, and 0.26" comb spacing to prevent clogging, it ensures a quicker tenderizing process.
Easy to Clean, Hygienic Maintenance: Our tenderizer machine is designed with a detachable structure, making it easy to clean and maintain hygiene. Simply remove the handle, comb, and top cover, take out the blade assembly, and wash all parts with warm water for effortless cleaning.
Safety Guaranteed, Use with Confidence: Our meat tenderizer incorporates a user-friendly design for comfortable operation. It features a die-cast aluminum body and base, comes with a fixed clamp and a bonus stainless steel clip, and has a higher feed inlet, offering comprehensive safety features that allow you to use it with peace of mind.
Space-Saving, Versatile for Various Settings: With its compact design, this tenderizer is a space-saver and is versatile enough for various settings. Whether it’s for a hotel, restaurant, cafeteria, or butcher shop, it effortlessly meets your various needs and fits seamlessly into your workspace.